Saturday, September 11, 2010

Cluster Beans/Gawar

Ingredients:
250 g Cluster Beans;
1 medium size Onion;
1 tsp cumin seeds
3 tbsp- gram flour
1- 1 tsp coriander, chilli and turmeric powder
4 tbsp edible oil
Salt (as per taste)
RECIPE:
Pour oil in wok, put carom seeds then put chopped onion and turmeric, fry for 1 min. Put cluster beans and other spices.cover it for 2 min then add gram flour as per the requirement. Cover it for another 5 min and and stir it as and when required.
Garnish it with green coriander.